Easiest Way to Prepare Speedy Atta Laddu

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade Atta Laddu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Atta Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atta Laddu is 30 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atta Laddu estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Atta Laddu using 8 ingredients and 4 steps. Here is how you can achieve it.

#sankranti

Ingredients and spices that need to be Get to make Atta Laddu:

1. 1/2 kg whole wheat flour
2. 1/2 kg pure ghee
3. 1/2 kg crushed sugar
4. 50 gram magaz
5. 50 gram roasted & crushed makhane
6. 1/2 cup til(sesame seeds)
7. 1 cup chopped almonds & cashews
8. as needed cold milk

Steps to make to make Atta Laddu

1. Heat pure ghee in a big karahi & add whole wheat flour,stirr constantly till it becomes golden.Switch off the flame.
2. Add crushed sugar,magaz,crushed makhane,almonds & cashews.Mix well.
3. With the help of cold milk,make laddus out of it.
4. Serve with tea.

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So that's going to wrap this up with this exceptional food How to Prepare Ultimate Atta Laddu. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!