Recipe of Homemade Banana laddu

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Banana laddu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Banana laddu using 3 ingredients and 5 steps. Here is how you cook it.

#5ing

Ingredients and spices that need to be Get to make Banana laddu:

1. 2 ripe bananas
2. 2 cup powered biscuit (any of your choice)
3. 1/2 cup desiccated coconut

Instructions to make to make Banana laddu

1. First grind the biscuits in a jar to make fine powder.
2. In a bowl mash bananas nicely with the help of folk.
3. Now add powered biscuit and 1/4 cup of desiccated coconut to the mashed banana bowl and mix well.
4. Now make equal size of laddu from this mixture and coat with remaining desiccated coconut.
5. Keep them in refrigerator for about 10 -15 mind.and serve.

While this is in no way the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you could prepare excellent lunches for your own family without having to do too horribly much heavy cooking from the approach.

So that is going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Banana laddu. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!