Simple Way to Make Award-winning Peanut Barfi

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Speedy Peanut Barfi. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Peanut Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Peanut Barfi using 5 ingredients and 8 steps. Here is how you can achieve that.

This is very healthy and energyfull recipe.Try it once.. Very yummy and tasty too.. #5ing

Ingredients and spices that need to be Get to make Peanut Barfi:

1. 250 gm peanut
2. 1 1/4 cup sugar
3. 1/2 cup water
4. 1/4 tsp cardomom powder
5. Ghee or oil for greasing

Steps to make to make Peanut Barfi

1. Heat a pan, dry roast peanuts for 4 -5 minutes in medium heat.
2. Cool and remove skin. Grind to a coarse powder.
3. Grease a plate or tray with ghee or oil and keep aside.
4. Cook sugar with ½ cup of water to get a syrup of two -thread consistency.
5. Add ground peanut and cook till the mixture become thick. Stirring continuously.
6. Switch off the flame and add cardomom powder. Mix it well.
7. Spread onto the greased plate or tray and smoothen the surface.
8. When slightly cooled, cut into square and serve.

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So that's going to wrap this up with this exceptional food How to Prepare Award-winning Peanut Barfi. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!