Simple Way to Make Favorite Gur chikki

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Gur chikki. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking, it is crucial to keep in mind that every one started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and ready to go. There is a whole lot of learning that needs to be completed as a way to be prolific cook and then there is always room for advancement. Not only would you need to begin with the basics when it comes to cooking however, you almost should start when understanding how to cook a brand new cuisine such as Chinese, Chinese, Thai, or Indian food.

This usually means that at any given time in your cooking cycle cycles there is quite probably somebody somewhere that's worse or better in cooking more than you. Take heart from this because the very best have bad days when it comes to cooking. There are lots of men and women who cook for different factors. Some cook in order to consume and survive although some cook since they actually like the process of ingestion. Some cook through the times of emotional upheaval among others cookout of absolute boredom. Whatever your reason behind cooking or learning to cook you need to always begin with the fundamentals.

With nourishment and weight known as the culprit in a great number of health and fitness conditions it is not possible to ignore the importance of not eating ourselves but also of teaching our kids the value of eating healthy. One way to insure your loved ones are in fact eating healthy is to be certain you are eating healthy and nutritious foods to them. This does not necessarily mean that you cannot like the occasional calorie splurge or even you shouldn't. The key to cooking healthy is learning how to control portions and understanding the importance of moderation.

Many things affect the quality of taste from Gur chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gur chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Gur chikki using 5 ingredients and 6 steps. Here is how you can achieve it.

#sankranti

Ingredients and spices that need to be Make ready to make Gur chikki:

1. 250 gm groundnut seeds
2. 150 gm gur/jaggery
3. 2 tbsp til seeds
4. 1/2 tbsp ghee
5. 1/2 tsp elaichi (cardamom) powder

Steps to make to make Gur chikki

1. Heat a pan roast moongfali on low flame. Take out and let it cool and roast the til seeds too til crackling sound.
2. In same hot pan put jaggery crushed and let it melt til finely done. Minimum 15 mins as we want a crunch in chikkis
3. Side by rub with palms to take off peels of groundnuts... Crush them on palms to make separate.
4. Add the Moongfali to melted jaggery. Mix well adding cardamom powder.
5. Take out the mix on plate that is rubbed with ghee.
6. At the end sprinkle the roasted til seeds. Now let it settle down properly once gets cool can cut it out in slices.

You will also discover as your experience and confidence develops you will find your self increasingly more regularly improvising when you proceed and adjusting recipes to meet your own personal preferences. If you'd like more or less of ingredients or would like to generate a recipe somewhat less or more spicy in flavor you can make simple alterations along the way in order to attain this objective. In other words you will begin in time to create snacks of your individual. And that is something that you wont of necessity learn when it comes to basic cooking skills for newbies however, you would never learn if you didn't master those simple cooking abilities.

So that's going to wrap this up for this special food Recipe of Perfect Gur chikki. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!