Easiest Way to Make Homemade Pineapple halwa

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Award-winning Pineapple halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Pineapple halwa using 6 ingredients and 3 steps. Here is how you cook that.

Once I had lots and of pineapple in my home that time I was wondering what to do...so I did this experiment worked...#cookpadramadan/pak

Ingredients and spices that need to be Prepare to make Pineapple halwa:

1. 2 cup pineapple grated
2. 1/2 cup milk
3. 1 1/2 cup sugar
4. 2 tbspn ghee
5. 1 cup khoya
6. 1 cup mix dryfruit

Instructions to make to make Pineapple halwa

1. Take a pan and add 1tbspn ghee then pour the grated pineapple stir it continuesly for 10 minutes on medium flame....then add 1/2 cup of milk and sugar to it and close the lid let it cook for 5 minutes...add khoya in it...
2. Take a kadai add 1 tbspn ghee then add the mix dry fruits and roast it until it becomes golden brown colour...
3. Pour the halwa in a serving bowl then garnish with roasted dry fruits..

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So that's going to wrap it up with this special food Recipe of Homemade Pineapple halwa. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!