Easiest Way to Prepare Favorite Mawa gajar halwa

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Mawa gajar halwa. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mawa gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mawa gajar halwa is 3 -4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mawa gajar halwa estimated approx 35-40 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Mawa gajar halwa using 7 ingredients and 7 steps. Here is how you can achieve that.

#goldenapron Gajar Halwa is a traditional halwa of north Indian cuisine. By the addition of mawa it can double the taste of this seasonal Halwa.

Ingredients and spices that need to be Get to make Mawa gajar halwa:

1. 3-4 cup grated carrots
2. 1 cup crumbled mawa
3. 1.5 cup milk
4. 1/2 tsp cardamom powder
5. 1/4 cup chopped cashew nuts, raisins and pistachios
6. 1/2 cup suagar
7. 1/2 cup ghee

Steps to make to make Mawa gajar halwa

1. First of all assemble all the ingredients.
2. Heat a kadai and add ghee in it.
3. Then add grated carrot and saute it and cover it for sometime.
4. Add milk in it and mix it well.
5. Add maws, sugar, chopped dry fruits and atlast the cardamom powder in it.
6. Cook it till they absorb all the milk and become dry. Now your Halwa is ready.
7. Serve hot by garnishing some pistachios and cashew on it.

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So that's going to wrap this up with this exceptional food How to Make Any-night-of-the-week Mawa gajar halwa. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!