How to Make Award-winning 🔴♨🔴♨🔴Mango Halwa ♨🔴♨🔴♨🔴 #EidKiMeethas

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Make Favorite 🔴♨🔴♨🔴Mango Halwa ♨🔴♨🔴♨🔴 #EidKiMeethas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few components. You can have 🔴♨🔴♨🔴Mango Halwa ♨🔴♨🔴♨🔴 #EidKiMeethas using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make 🔴♨🔴♨🔴Mango Halwa ♨🔴♨🔴♨🔴 #EidKiMeethas:

1. 1 cups suji/ semolina
2. 1/2 cup ghee
3. 1 stick Darchni
4. 1 cup mango pulp
5. 3 pice Green cardamom
6. 1 cups hot water
7. 1 cups sugar
8. 1/2 cup pistachio,coconut,Raisins and almond for garnish
9. 1 tsp cardamom (elaichi) powder
10. 1 cup cubs cutting mango

Instructions to make to make 🔴♨🔴♨🔴Mango Halwa ♨🔴♨🔴♨🔴 #EidKiMeethas

1. Heat the ghee in a pan, add the darchnistick,green cardamom and golden brown and add semolina and saute till it turns light brown.
2. Add the mango pulp and cook on a medium flame for 2-3 minutes.Add the hot water and sugar.
3. Stir continuously, no lumps remain and cook till the water is completely dried and the sugar is melted.
4. Add the pistachios,coconut,Raisins, almond,cardamom powder and mix well and cook for 2 more minutes.Serve hot.now mango halwa ready

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