How to Make Favorite Jalebis

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Jalebis. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jalebis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalebis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Jalebis using 10 ingredients and 2 steps. Here is how you can achieve it.

jalebis are veryy yummy I realy like it my mome tell me this delicious recipe # Ramadan special ..

Ingredients and spices that need to be Make ready to make Jalebis:

1. Ingredients for 10 Servings 3 cup all purpose flour1/2 cup
2. 1/2 cup corn flour2 cup thickened yoghurt (curd)1
3. 1/2 cup ghee
4. 5 strand saffron
5. 2 cup sunflower oil
6. 3 cup sugar
7. 3 cup water
8. 4 drops rose essence
9. 1/2 teaspoon powdered green cardamom
10. 1/2 teaspoon edible food color

Instructions to make to make Jalebis

1. Step 2 / 3 Now heat oil in a pan over medium flame for deep frying. Now fill the jalebi batter in a muslin cloth and pierce a small hole in the cloth. Squeeze the muslin cloth to make concentric circles. Move from inside to outside to make perfect circles. Fry till jalebis are crisp and golden.
2. Step 3 / 3 Soak the jalebis in sugar syrup for 2-3 minutes. Ensure that the sugar syrup is warm and not very hot. Now remove from the syrup and place on a tray lined with butter paper or foil. Decorate with silver foil and serve the jalebis hot, warm or at room temperature with creamy Rabri.

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So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Jalebis. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!