How to Prepare Ultimate Cracked Dryfruit Wheat Halwa

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Homemade Cracked Dryfruit Wheat Halwa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cracked Dryfruit Wheat Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cracked Dryfruit Wheat Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Cracked Dryfruit Wheat Halwa using 9 ingredients and 6 steps. Here is how you can achieve it.

#masterchef Saffron and Cardamom brings out the flavour in this dish. Halwa made during festivals and special occasion.easy to make and loved every one .

Ingredients and spices that need to be Make ready to make Cracked Dryfruit Wheat Halwa:

1. 1 cup broken wheat
2. 3 cup milk
3. 1/2 tbsp Cardamom powder
4. 4 tbsp ghee
5. 5-7 saffron strands
6. 7-8 almonds
7. 7-8 pista
8. 7-8 raisin
9. As needed Sugar

Instructions to make to make Cracked Dryfruit Wheat Halwa

1. Take a pan add 1- tbsp ghee,add broken wheat Cook for 5-6 minutes.set it aside.
2. In a pressure cooker on medium heat add cracked wheat,and milk., Kesar and mix well and cook for 5-6 whistles.
3. Take a pan add 4- tbsp ghee add boiled broken wheat,add sugar and mix well.and cook for 2-3 minutes.
4. Add Cardamom powder, almonds,pista,rasins.mix well.
5. Garnish with almonds,pista and kesar.halwa is ready.serve hot.
6. Enjoy

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So that's going to wrap this up for this special food Steps to Prepare Perfect Cracked Dryfruit Wheat Halwa. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!