Recipe of Favorite Laddu Laddoo

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Laddu Laddoo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Laddu Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Laddu Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Laddu Laddoo using 7 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Laddu Laddoo:

1. 1 1/2 cup Besan flour
2. 2 cup sugar
3. 1/4 spoon Elachi powder
4. 3 Clove
5. as needed Cashewnut and Dry grapes
6. 2 spoon Ghee
7. as needed Oil

Instructions to make to make Laddu Laddoo

1. Preparing Sugar syrup - Take 2 cups of sugar for 1 cup of water, boil it till it becomes half sting (sticky)
2. Bundi making - Take 1.5 Besan flour and add 1 cup of water to it. Take Bundi Jhara/Karandi and heat oil, once it is heated pour besan flour mixture on Bundi Jhara in small quantities at regular intervals. Shake the Bundi Jhara at regular intervals, to make perfect Bundi. Make it half boiled.
3. Mix Bundi in Sugar syrup, then add clove, Elachi powder, fried cashew nut and fried dry grapes. Mix all well.
4. Make the mixture into round balls to make Laddu.

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So that's going to wrap it up for this special food Simple Way to Make Ultimate Laddu Laddoo. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!