Recipe of Perfect Khajur Barfi

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Make Award-winning Khajur Barfi. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Khajur Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khajur Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Khajur Barfi using 5 ingredients and 4 steps. Here is how you can achieve it.

#sweettooth The healthiest Sugar free khajur Barfi.

Ingredients and spices that need to be Prepare to make Khajur Barfi:

1. 400 grams Khajur/dates
2. 150 gms Mix nuts
3. 2 tbsp Ghee
4. 1/4 tsp Cardamom powder
5. 2 tbsp Poppy seeds(khaskhas)

Instructions to make to make Khajur Barfi

1. Remove seeds from khajur and put them in mixture grinder and grind them very well.
2. First dry roast the Poppy seeds.Then Chop the nuts.Heat 1 tsp ghee and fry the nuts.
3. Then heat remaining ghee and add khajur and cook till it comes to the Barfi consistency then add nuts and poppy seeds(khas khas). And mix it very well and cook another 5 minutes then remove from heat.
4. Let it slightly cool. Then shape them you can shape them into balls and roll and cut Barfi as per your choice.Decorate with some more poppy seeds.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Khajur Barfi. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!