Steps to Make Favorite Lotus Stem Lollipop

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Any-night-of-the-week Lotus Stem Lollipop. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Lotus Stem Lollipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lotus Stem Lollipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lotus Stem Lollipop is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lotus Stem Lollipop estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Lotus Stem Lollipop using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Lotus Stem Lollipop:

1. 250 g Lotus Stem
2. 2 tbs cornflour
3. 1 tbs ginger garlic paste
4. 1/2 teaspoon garam masala
5. 1/2 teaspoon red chilli powder
6. as needed Oil
7. to taste Salt

Steps to make to make Lotus Stem Lollipop

1. First peel the covering of the stem and boil it.
2. Take some part for stick and mash the rest part.
3. Add cornflour, ginger garlic paste, salt, red chilli powder, garam masala in it and mix it well.
4. Cut small pieces of stem for sticks and put the mash on one side of the stick in the form of lollipop.
5. Take a pan and heat the oil and fry the lollipops at medium flame
6. Your Lotus Stem Lollipop is ready to serve.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Quick Lotus Stem Lollipop. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!