Steps to Make Perfect Gajar ka Halwa

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Homemade Gajar ka Halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Gajar ka Halwa using 6 ingredients and 5 steps. Here is how you can achieve it.

Believe me it's very very tasty halwa.

Ingredients and spices that need to be Make ready to make Gajar ka Halwa:

1. 1 kg Gajar
2. 4 tbs Ghee
3. 1 cup Sugar
4. 1/2 cup Dry milk
5. 3-4 Elaichi
6. one cup full Khoya

Steps to make to make Gajar ka Halwa

1. Peel, wash and grate carrots for halwa.
2. In a pan take gajar, ghee, elaichi and sugar and cook on slow flame. Do not cover the lid.
3. Bhonofy now Cook till ghee comes out with good aroma.
4. Add dry milk and Bhonofy.
5. Off the flame Add khoya n garnish with pista and Badaam.

While that is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare excellent lunches for the own family without needing to accomplish too much heavy cooking through the process.

So that is going to wrap it up for this special food How to Prepare Quick Gajar ka Halwa. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!