Steps to Prepare Quick Badam ka halwa

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Award-winning Badam ka halwa. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Badam ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badam ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Badam ka halwa using 5 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Badam ka halwa:

1. 2 cup badam
2. 1 1/2 sugar
3. 2 tbsp desi ghee
4. 1/2 tsp ilichi powder
5. 1 kg milk

Instructions to make to make Badam ka halwa

1. Pahly milk ko cook ker k reduce ker k half ker len phir 1 cup badam ko aik pan main one cup pani dal ker aik oval any den phir almond ki skin remove ker den one cup almond aisy hi rahny den phir blender main dal ker dardara blend ker len phir aik pan main ghee dal ker badam us main dal ker jub tak bhon jub achi khushbo any lagy or thora colour change hony lagy phir sugar add ker k sugar ka pani dry hony tak cook kren phir milk or ilichi add ker k jub tak spoon chalty Huey cook kren jub tak halwa
2. Thick constantly main na ajaey yummy badam halwa ready Eid per banaey or guests sy taraf wosul kren

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So that is going to wrap this up for this special food Recipe of Award-winning Badam ka halwa. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!