Easiest Way to Make Ultimate Gond ke laddoo

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Ultimate Gond ke laddoo. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gond ke laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gond ke laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Gond ke laddoo using 9 ingredients and 4 steps. Here is how you cook it.

#ganesha Laddo are ganesh ji's favorite

Ingredients and spices that need to be Make ready to make Gond ke laddoo:

1. 2 bowls wheat flour
2. 2 bowls clarified butter or ghee
3. 2 bowls powdered sugar
4. 2 bowls fox nut or makhana
5. 10 cashews
6. 10 almonds
7. 5 dates
8. 4 tbsp raisins
9. 2 tsp gond

Steps to make to make Gond ke laddoo

1. Take a pan and heat 2 tsp ghee, add flour to it mix it on low flame till it's golden brown. Transfer it to bowl and rest it to cool down.
2. Heat 2 spoons ghee again and add gond to puff it. Remove it in bowl and add cashew and almond to pan. Roast it. Similarly roast makhane also in ghee.
3. Transfer the dry fruits to grinder jar and grind it. Mix this mix to flour. Add powder sugar also and mix it nicely.
4. Add remaining ghee to the mix and make laddoo by pressing between palms and finger. The laddoos are ready to serve.

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So that's going to wrap this up with this special food Recipe of Quick Gond ke laddoo. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!