Easiest Way to Prepare Any-night-of-the-week Bread Halwa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Bread Halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bread Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread Halwa is 4 members. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread Halwa estimated approx 20 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Bread Halwa using 8 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Bread Halwa:

1. 10 pieces bread
2. 150 grams koya
3. 1 cup milk
4. 2 cups water
5. 10 pieces cashews
6. as needed Sugar
7. As Required Oil and ghee together to deep fry bread
8. 1 tsp dried melon seed

Instructions to make to make Bread Halwa

1. Cut the bread into small pieces,then fry it in hot oil and ghee till it changes to light brown colour.
2. Simultaneously boil water(in high speed)in a saucepan, now add the fried bread in hot water till it drenched fully.
3. Mix it well till the bread absorbs the water completely and started releasing ghee.
4. Now in this stage,add milk and mix it well till it comes to rolling consistency.
5. Then add kova and saute well without forming lumps.
6. Add sugar and mix well till the oil oozes out.
7. Finally add the fried cashew and melon seed for garnishing.

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Bread Halwa. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!