Easiest Way to Prepare Favorite Thekua

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Thekua. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thekua is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Thekua using 5 ingredients and 4 steps. Here is how you cook it.

#goldenapron2 #week_12 #ebook #post_41 #onerecipeonetree. It's a very famous dish of Bihar generally people made during the occasion of Chhath puja.

Ingredients and spices that need to be Make ready to make Thekua:

1. 1 cup wheat flour
2. to taste sugar
3. 1/2 cup desiccated or raw coconut
4. 4 tablespoon oil
5. as needed Oil for deep frying

Steps to make to make Thekua

1. Take one cup of wheat flour., mix with coconut and oil.
2. Heat half cup of water add sugar into it, just after 2 minutes when the sugar started melting put off the gas
3. Mix all these things together to make a a tight dough. Make small balls out of the dough press with the help of palm
4. Then Deep fry it.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Thekua. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!