How to Prepare Ultimate Rice puffed chikki

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Favorite Rice puffed chikki. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rice puffed chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice puffed chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Rice puffed chikki using 4 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Rice puffed chikki:

1. 1 cup jaggery
2. 1/4 cup water
3. 2 cup rice puffed
4. 1 tbsp ghee

Instructions to make to make Rice puffed chikki

1. Take jaggery and water in a pan, melt it down. Bring it to a boil and cook till it thickens. You can see it from the image. It will take around 3 to 4 mins.
2. At this point add in puffed rice and mix well.
3. Stir well. spoon it in a well greased plate.
4. Let it set for few hours.
5. Cut into bars and serve.

While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without the need to do too terribly much heavy cooking at the process.

So that is going to wrap it up with this exceptional food Recipe of Quick Rice puffed chikki. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!