Recipe of Favorite Thekua

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Homemade Thekua. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thekua is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thekua estimated approx 40mnts.

To get started with this particular recipe, we must prepare a few components. You can cook Thekua using 8 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Thekua:

1. 1 cup Wheat flour
2. 1/4 cup Powdered sugar
3. 2 tsp Desiccated coconut
4. 3 tbsp Rava
5. 4 tbsp Ghee
6. as required Water to knead
7. 1 tsp Cardamom powder
8. as required Oil for Deep Frying

Steps to make to make Thekua

1. Take the wheat flour, sugar, desiccated coconut, rava and cardamom powder in a bowl. Add the ghee and mix everything for few minutes until it becomes like a crumble. Slowly sprinkle the water and knead into a stiff dough.
2. Roll out the dough into a thick disc and cut the dough with a cookie cutter. Heat oil in a kadai and fry the cookies on both sides till they become crispy. Cool and store in an air tight box. Serve as snack for tea.

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So that's going to wrap this up with this special food Recipe of Homemade Thekua. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!