Recipe of Homemade Carrot halwa

Carrot halwa

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Quick Carrot halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Carrot halwa using 8 ingredients and 5 steps. Here is how you cook that.

#2019 fav #one recipe one tree#ebook Carrot halwa is very delicious cream tasty it is very healthy in this we have you so many dry fruits...

Ingredients and spices that need to be Get to make Carrot halwa:

  1. 1 kg carrot
  2. 1 1/2 litre milk
  3. 4 tsp ghee
  4. 1/4 cup cashews
  5. 1/4 cup Pistachios
  6. 1/4 cup Almonds
  7. 2 Cup sugar
  8. 2 tsp Elachi(cardamom powder)

Instructions to make to make Carrot halwa

  1. In a pan we can heat milk and they will become boil then off the flame...
  2. Chopped all the dry fruits... wash the carrot and grade it and keep aside
  3. In a kadai put Ghee and heat it then add carrot and Fry for 5 minutes then add boiled milk and cook for 20 minutes in the low flame..
  4. Then add in the carrot halwa sugar and mix well and add all the dry fruits and elaichi powder and cook for 10 minutes...off the flame..
  5. Delicious carrot halwa is ready.... Granish with dry fruits.....

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So that is going to wrap this up for this special food Steps to Make Super Quick Homemade Carrot halwa. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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