Simple Way to Make Speedy Gajar Halwa

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Quick Gajar Halwa. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gajar Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gajar Halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Gajar Halwa using 4 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Gajar Halwa:

1. 500 gm . Gajar
2. Sugar as per taste
3. 500 ml milk
4. 2 tbsp ghee

Instructions to make to make Gajar Halwa

1. Take, Wash and peel 500 gm. Carrot
2. Grate carrot and cook with milk till completely reduce the milk
3. Now add ghee and cook add sugar and cook for more 2 minutes,now serve hot

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So that is going to wrap it up for this special food Steps to Make Favorite Gajar Halwa. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!