Easiest Way to Make Favorite Sooji halwa

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Sooji halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sooji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sooji halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sooji halwa estimated approx 15 min.

To begin with this recipe, we must prepare a few components. You can cook Sooji halwa using 6 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Sooji halwa:

1. 1 bowl semolina
2. 4 spoon ghee
3. 3/4 bowl sugar
4. 1/2 spoon cardamom powder
5. 2 spoon Dry fruit chopped cashews, almond and pistachios
6. 2 spoon raisins

Instructions to make to make Sooji halwa

1. Heat a wok put 2 spoon ghee than add semolina.
2. Roast the semolina on medium heat till it change in colour and starts giving a nice aroma.
3. Than add 2 bowl of water, sugar and cook till it becomes thick than add cardamom powder, chopped dry fruits and remaining ghee.
4. Mix well and switch off the flame.
5. Make a cookpad logo with raisins.

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So that is going to wrap it up with this special food Recipe of Perfect Sooji halwa. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!