Recipe of Favorite Gajar Ka Halwa

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Gajar Ka Halwa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Gajar Ka Halwa using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Gajar Ka Halwa:

1. 1 kg Carrot
2. 1 kg milk
3. 2 cup sugar
4. 2 cup ghee
5. as needed Dry fruits of your choice

Instructions to make to make Gajar Ka Halwa

1. Take a Kadai and put grated carrot in it and add ghee. then cooked it for 15 minutes after that put the milk in it.
2. Cooked it 1/2 hours on medium flame. after that put the sugar and dry fruits in it and cooked it.
3. When it gets dry off then Halwa is ready and served it.

While that is certainly not the end all be guide to cooking fast and simple lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare wonderful lunches for your own family without having to do too terribly much heavy cooking from the process.

So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Gajar Ka Halwa. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!