Recipe of Favorite Gajer ka Halwa

Gajer ka Halwa

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Perfect Gajer ka Halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajer ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajer ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Gajer ka Halwa using 6 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Gajer ka Halwa:

  1. gajer 3 kilo
  2. adha cup ghee
  3. 2 cup sugar
  4. badam kismisk pista kajoo hasb e pasand
  5. adha cup khushk doodh
  6. 5 choty Elaichi

Instructions to make to make Gajer ka Halwa

  1. Ghee 1 2 tablespoon garam kar ke badam pista fry kar lien 1 minute.anb ghee say nikal lien.ab isi ghee mn ilaichyan kadkdha lien.
  2. Ab is ghee mn 1 cupghee add krien aur kadukash ki hue gajerien daal dien.dhak kar 10 minute pakayen phir pani khushk honay tak dhaken ke baghair pakain jab pani khushk ho jayay tu cheeni add kar dien.fir cheeni ka pani khuskh honay tak waqfay waqfay say chamach chlatay huay pakain.ab khusk doodh add kar ke achi trah bhoonain.jab ghee chor day tu kishmish aur fry kyay huay nuts add krien aur halwa tyar hay.

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So that's going to wrap this up for this special food Recipe of Favorite Gajer ka Halwa. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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