Recipe of Quick Gajar halwa in 15 minutes

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Gajar halwa in 15 minutes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gajar halwa in 15 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa in 15 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Gajar halwa in 15 minutes using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Gajar halwa in 15 minutes:

1. 2 kg grated carrot
2. 4 table spoon malai
3. as needed Chopped dry fruits
4. 200 ml condensed milk

Steps to make to make Gajar halwa in 15 minutes

1. Grate carrot squeeze it's juice and put in cooker with malai and condensed milk and give 3-4 whistle
2. Take out whistle and roast it as ghee starts leaving add chopped dry fruits
3. Gajar halwa ready to serve

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Gajar halwa in 15 minutes. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!