Steps to Make Any-night-of-the-week Moong dal halwa

Moong dal halwa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Moong dal halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong dal halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Moong dal halwa using 8 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Moong dal halwa:

  1. 1 cup moong dal soaked 4 hours
  2. 1 cup desi ghee
  3. 1 cup sugar
  4. 1 cup milk
  5. 2 cups water
  6. 1 cup malai or 1/2 cup khoya
  7. 1/4 tsp cardomon powder
  8. nuts as per choice

Instructions to make to make Moong dal halwa

  1. Drain water grind moong dal to coarse paste...watch full video of this recipe on my youtube channel click here👇👇https://youtu.be/AiSt9lVEL9U
  2. Heat a tbsp ghee fry nuts till pink remove on a plate set aside add more ghee spare 2 tbsp
  3. Add moong dal paste keep mixing the mixture will soon turn powdery
  4. Keep roasting on low to medium flame till golden brown
  5. Meanwhile heat 1 cup milk and 2 cups water add this hot mixture into roasted moong dal little by little slowly
  6. Keep mixing on low medium flame till all moisture is evaporated and halwa looks dry
  7. Add malai continue cooking till all malai is absorbed into halwa and it looks dry again then add sugar soon sugar will release water
  8. Mix well and cook till moisture s evaporated add fried nuts remaining 2 tbsp ghee and cardomon powder
  9. Cover and simmer till ghee seperates out from all sides and halwa looks grainy
  10. Halwa is ready serve warm take care jazak allah khair

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So that's going to wrap this up with this exceptional food Simple Way to Make Homemade Moong dal halwa. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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