Recipe of Award-winning Lauki ka Halwa

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Ultimate Lauki ka Halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lauki ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Lauki ka Halwa using 7 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Lauki ka Halwa:

1. 1 Bottle Guard
2. 1 cup Milk
3. 1/4 cup Condensed Milk
4. 1 tbsp Raisin
5. 1 tsp Ghee
6. 1 tsp Almonds(chopped)
7. 1 tsp Pistachios (chopped)

Instructions to make to make Lauki ka Halwa

1. Wash, peel and grate the bottle guard
2. Heat ghee and add grated bottle guard. Cook till all water absorbed.
3. Now add milk. Cook at low flame for 10 min.
4. Now add condensed milk, and raisin, cook till it thickened. Add one drop of colour. Mix well. Our halwa is ready.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Lauki ka Halwa. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!