Recipe of Homemade Wheat flour and flattened rice laddu

Wheat flour and flattened rice laddu

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Favorite Wheat flour and flattened rice laddu. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wheat flour and flattened rice laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat flour and flattened rice laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Wheat flour and flattened rice laddu using 7 ingredients and 8 steps. Here is how you can achieve it.

#holisweets

Ingredients and spices that need to be Prepare to make Wheat flour and flattened rice laddu:

  1. 1 cup wheat flour
  2. 4 tsp flattered rice powder
  3. 5 tsp powder sugar
  4. 4 tsp ghee
  5. Milk as required
  6. Little bit cardamom powder
  7. Some chopped nuts

Instructions to make to make Wheat flour and flattened rice laddu

  1. Heat the pan and add ghee
  2. Then add wheat flour and flattened rice powder
  3. Saute it for a while..until aroma comes out of it
  4. Switch of the flame
  5. Now mix all ingredients except milk..mix it very nicely
  6. Now add milk..mix it.nicely..make sure that the constancy to make laddu
  7. Now make laddu from the mixture..if required add more ghee
  8. It's ready

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So that's going to wrap it up for this special food How to Make Award-winning Wheat flour and flattened rice laddu. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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