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We know that, today we have a big celebration of ”Sankashti Chaturthi”means today everyone is keeping fasting in an Indian home. Today’s Chaturthi is big Chaturthi. Meaning of it Chatur + thi . Chatur means talent & thi means that date. I think the reason behind to keep fasting on it is maybe to become Chatur. Do you know the story about it? On this day ”Yashoda” mother of Krishna was kept fast for a whole day & at night, she had made some Modak’s to give the Ganesha, But Krishana came there & he has stolen some Modaka’s without knowing his mother. Now Yashoda was scolding on him? Why did you have ate Modaka’s etc & there is say for today’s day that if we will see the Moon we have the crime of thieving. If you maybe not stolen anything but people are deciding to you,that you are the big thief. So from that day, there is a say that doesn’t watch moon today. Do not worship the moon today. What is the reason behind worshiping moon today? As I have mentioned above .For Chatur word. Again Chatur word links to our mind & talent .We didn’t know in detail but definitely, we can say that our planets effects on our mind. Moon is the reason behind any person’s unstable mind. & I think to keep mind stable we must have to worship the moon. Even Muslim also keeping or leaving their fasting by watching the moon. In the past, so many Sage’s have worshiped for Gajanana. & We think that Gajanana is the God of wisdom & talent. So to emerge our talent & wisdom in a difficult situation to r

Ingredients and spices that need to be Make ready to make Https://chhayaonline.com/2018/08/30/apple-halwa-recipe-cupcake/:

1. 1/2 Apple:
2. varai Rava: 1 small bowl
3. jaggary: 1/2 bowl [small]
4. ghee: 1/2 small bowl
5. 4-5 cardamom:
6. 5-6 almonds:
7. water : 1 & 1/2 glass

Steps to make to make Https://chhayaonline.com/2018/08/30/apple-halwa-recipe-cupcake/

1. Take the apple. Wash it with a potassium permangate solution. As it carries so many germs. : Cut it into pieces & keep to cook in the pot.
2. After cooking remove its peel & crush it with wire gauze or grate with slicer. : Meanwhile, keep other ingredients ready in the thali.
3. Now bake the Varai Rava with ghee when khaman smell comes then stop to bake it. : Crush the cardamom with the help of stone & keep aside. : Keep the water to boil, add baked Rava to it, add grated apple, jaggary & crushed cardamom to it.
4. Add slight food color to it. If you prefer more color you can add it more. : Now stir it well, your best-prepared APPLE HALWA IS READY TO SERVE.

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