Recipe of Super Quick Homemade Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Award-winning Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe):

1. ingredients :
2. 500 Gm boiled, peeled and mashed sweet potatoes
3. a few saffron (kesar)
4. 1 cup warm milk
5. 4 tsp ghee
6. 2 tbsp milk powder
7. 100 gm sugar
8. 1/4 tsp cardamom (elaichi powder)
9. 2 tbsp chopped mixed nuts

Instructions to make to make Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)

1. Method Combine the saffron and warm milk in a small bowl, mix well and keep aside.
2. Heat the ghee in a deep non-stick pan, add the sweet potatoes and sauté on a medium flame for 2 to 3 minutes.
3. Add the milk, sugar and cardamom powder and mix well.
4. Cook on a slow flam for 2 to 3 minutes or till the mixture has little liquid remaining and not completely dry, while stirring continuously.
5. Switch off the flam, add the saffron-milk mixture and mixed nuts and mix well and serve to ready sweet potatoes halwa.
6. By Dhaneshwari Kiran Joshi.

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