Simple Way to Prepare Super Quick Homemade Colourful Candy Bread

Colourful Candy Bread

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Perfect Colourful Candy Bread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Colourful Candy Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful Candy Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colourful Candy Bread is 10-15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Colourful Candy Bread using 17 ingredients and 10 steps. Here is how you cook that.

#holisweets Tried new with leftover bread dough

Ingredients and spices that need to be Prepare to make Colourful Candy Bread:

  1. 1 cup Wheat flour
  2. 1 cup All purpose flour
  3. 1 cup Milk powder
  4. 2 tsp Powder sugar
  5. 1 tsp Vegetable oil
  6. 3 cups Sugar granulated
  7. 1 tsp Vanilla extract
  8. 2-3 tsp Pumpkin seed
  9. 1 tsp Cashew finely chopped
  10. 1/2 tsp Yeast
  11. 3-4 Food colors drops
  12. 1 tsp Ghee/ Clarified Butter
  13. 1/2 cup Milk
  14. 1/2 tsp Salt
  15. 1/2 cup Lukewarm water
  16. 1 tsp Lemon Juice
  17. 1 tsp Sprinkle for garnishing

Instructions to make to make Colourful Candy Bread

  1. Take Half cup lukewarm water, add salt, yeast and 1 tsp sugar in it and wait till it’s puffy
  2. Now keep 3 tsp flour aside, and mix All purpose flour remaining flour, powder sugar,oil and yeast and mix together.
  3. Add require milk slowly to make soft dough. Cover with wet cloth and keep it for 2 hrs, it will be double in size
  4. Cover with wet cloth and keep it for 2 hrs, it will be double in size
  5. Now divide in 3 parts, apply some ghee on hand, add cashews and pumpkin seeds and knead it with flour which we kept aside
  6. Add different colour in dough and make soft dough
  7. Make spiral candy bread or mix together all colour dough and make round shape Give cuts with knife.
  8. Now baked it 15 mins in oven at 200 degree.
  9. Side by side in pan on medium flame take sugar, add half cup water and make syrup of 1 string consistency Add vanilla extract and lemon juice, off the flame
  10. Now add all baked candy and placed it in tray Garnish with sprinkles and dry fruits

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So that is going to wrap it up with this special food How to Prepare Any-night-of-the-week Colourful Candy Bread. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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